AEJSA Volume 11, Number 6: Nov.Dec, 2017
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Optimization of extraction time, temperature and solvent concentration for the antioxidant activity and total phenolic content of the Cydonia oblonga Mill. leaves
Dilek Demirbuker Kavak
1-6
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Toxicity assessment of selected novel fungicides on the lesser grain borer, Rhyzopertha dominica (F.) (Coleoptera: Bostrichidae) in stored wheat grain
Reda M. Saba, Mohamed A.I. Ahmed, and Yehia A. Abdel Rahman
7-13
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C’s Camera Concentration System For A Multi - Sensory Analysis Applied To Fresh Food Application
Filadelfo Martelo, Jorge Portilla, Jesús Ortiz
14-21
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Health Risk Assessment of Heavy Metals In Ameri Lead-Zinc Mining Community Via Consumption of Cassava (Manihot esculenta Cruz) In Ikwo L.G.A., Ebonyi State, Nigeria
Nwogo Ajuka Obasi, Stella Eberechukwu Obasi, Sunday Oge Elom, Kalu Mong Kalu, Chinyere Aloke, Ikechuku Okorie Igwenyi, Chikwado Casmir Isienyi and Justus Chinonso Attamah
22-30
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Adoption Rate of Beef Breeders Technology Following Partnership System in Barru Regency
Sitti Nurani Sirajuddin, Ahmad ramadhan Siregar, Palmarudi Mappigau
31-34
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Effect of Liquid Smoke Concentration In Feed Block Supplement and Time of Meat Maturation on Bali Beef Quality
Effendi Abustam, Muhammad Irfan Said, Muhammad Yusuf, Nahariah and Syamsuddin Tago
35-41
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Gender Analysis on Beef Cattle Farm
A. Amidah Amrawaty, Sitti Nurani Sirajuddin, Veronica Sri Lestari, Agustina Abdullah
42-45
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Impact of Rising Prices of Animal Protein Commodities on the Consumption Pattern of Limited-Income Households in Egypt: A Case Study of Cairo Governorate
Dr. Nasser Awad Hammam and Dr. Eman Abd-Allah Abd-Allah Mohamed
46-56
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